Toast Kitchen & Bakery

Featured Cocktail $11

Whiskey Business
Makers Mark bourbon, lemon, egg white

Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 8 - 14, 2020

Taste the anticipation... March 8 - 14

1767 Newport Blvd.
Costa Mesa, CA 92627
949.873.5057
Website

​Lunch $15  |  Dinner $20

Lunch $15


First
choice of

Avocado Toast
lemon ricotta, rooibos pickled cauliflower, radish, flowering kale, popcorn shoots, terrace hill citrus olive oil

Spinach Salad
fire roasted grapes, fennel, frisee, hazelnut, vegan goat cheese, red wine shallot vinaigrette

Beet Salad
roasted beets, butter lettuce, frisee, farro, vegan goat cheese,

salted marcona almonds, fuji apples, puffed beet tapioca, lemon turmeric vinaigrette


Second
choice of

Thai Chile Chilaquiles
pulled pork, thai chile salsa verde, hibiscus pickled onion, beans, queso fresco, sous vide egg

Pork Belly 
herb & butter rice, pickled carrots and daikon, bok choy, sunny egg, chili hoisin sauce, crispy pork belly

Grilled Salmon Salad
soba noodles, frisee, red onion, mandarin oranges, radish, wonton chips, oroshi ponzu vinaigrette

Fried Chicken Sandwich
herb buttermilk fried chicken, garlic coleslaw, pickles, buttered potato bun


Third
choice of

Lemongrass Panna Cotta
poached pineapple, basil, yuzu granita

Salted Chocolate Chip Pecan Cookie
served warm with makers mark bourbon ice cream

Dinner $20


First
choice of

Carne Asada Smashed Potatoes
cilantro yuzu kosho aioli, hibiscus pickled onion, queso fresco, avocado

White Bean Toast
crispy brussels sprouts, maple glazed bacon, pickled cranberries,

salted marcona almond, parmesan, honey balsamic glaze, pea shoots, levain

Beet Salad
roasted beets, butter lettuce, frisee, farro, vegan goat cheese,

salted marcona almonds, fuji apples, puffed beet tapioca, lemon turmeric vinaigrette


Second
choice of

Cajun Shrimp & Grits
cajun shrimp, parmesan grits, old bay tater tots, lap cheong,

buttered jumbo lump crab, cumin coriander vinaigrette

Orange Chicken & Black Sesame Waffle (Breakfast for Dinner)
orange glazed fried chicken, mandarin oranges, black sesame waffle

Wagyu Burger
snake river farms ground chuck, whole grain mustard aioli, arugula,

provolone, maple glazed bacon, kimchi tomato jam, buttered potato bun

Grilled Salmon Salad
soba noodles, frisee, red onion, mandarin oranges, radish, wonton chips, oroshi ponzu vinaigrette


Dessert or Drink
choice of 

Champagne Cocktail
prosecco with your choice of juice (blood orange jasmine tea, yuzu lemonade, passion fruit sugar cane juice)

Lemongrass Panna Cotta
poached pineapple, basil, yuzu granita

Salted Chocolate Chip Pecan Cookie
served warm with makers mark bourbon ice cream

search restaurants and menus