Orange County Restaurant Week | Celebrate OC Restaurant Week!

Only 7 Days!

March 5 -11, 2017

Dinner $50


Beginnings
Choice Of

The Winery House Salad
Organic Baby Greens, Candied Walnuts, Roquefort Cheese,

Red Grapes, Tomatoes, Apples, Dijon Mustard Vinaigrette

Santa Barbara Heirloom Tomatoes
Fresh Burrata, Micro Arugula, Olive Oil & Aged Balsamic Reduction

Seared Rare Ahi Tuna
Avocado, Mango, Cucumber Tower, Cilantro-Orange Vinaigrette
 

Main Courses
Choice Of

Brandt Cajun Flatiron Steak
Black Truffle Mashed Potatoes, Bordelaise Sauce

Jumbo Maine Scallops & Wild White Shrimp
Saffron, Roasted Red Pepper & Edamame Beans Risotto, Crispy Prosciutto
Red Wine Reduction

Zinfandel Braised Angus Beef Shortrib
Prosciutto Wrapped Asparagus, Carrot Infused Pearl Couscous, Zinfandel Reduction

 
Dessert
Choice Of

The Winery Cheesecake
Zinfandel Syrup Swirl, Fresh Berry Compote

Tahitian Vanilla Bean Crème Brulee
Chocolate Fleur de Sel Cookie

3131 W. Pacific Coast Hwy.

Newport Beach, CA 92663

(949) 999-6622

Website  |  Reservations

Dinner $50

The Winery Restaurant & Wine Bar

Savor Memorable Meals - Log Your Foodprints at Yummi.me
search restaurants and menus