Dinner $50
Please select one from each category


Eggplant Caponata
goat cheese, levain bread

Lobster Fritters
applewood smoked bacon, yuzu crème fraiche

Chicken Lollipop
buffalo style, house ranch


Market Salad
red quinoa, shaved vegetables, champagne vinaigrette

Oven Roasted Tomato Bisque
grilled cheese dumpling, fines herbs

Ahi Tuna Tartare
onion shoyu, taro chips, avocado mousse


sweet corn, baby heirloom tomatoes, fava beans, spring garlic vinaigrette

Chicken Roulade
english peas, fingerling potatoes, bacon, sweet onion jus

Petit Filet Mignon
baby carrots, truffle potato puree, wild mushroom jus


Chef’s daily selection

Beverage, tax and gratuity not included. No splitting or sharing.

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Orange County Restaurant Week | Celebrate OC Restaurant Week!

Only 7 Days!

March 4 -10, 2018

2801 West Coast Hwy.
Newport Beach, CA 92663
(949) 720-1800
Website  |  Reservations

Dinner $50

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