Dinner $40

Small Plate Appetizer
choice of
Tuna Poke Nachos
Wonton Chips, Napa Cabbage, Fresno Chilis, Red Onion, Edamame, Finger Lime, Wasabi Mayo

Smoked Jidori Chicken, Rock Shrimp, House Made Sweet Chili Sauce

Grilled Little Gem Salad 
Spanish Chorizo, Roasted Corn, Peanuts, Radishes, Tomatoes, Cotija Cheese, Tanner’s Avocado Dressing 

choice of

Roasted Salmon
Pistachio-Red Curry Crust, Fennel-Citrus Slaw, Avocado Butter, Coconut Forbidden Rice

Roasted Organic Half Chicken
Grilled Shishito Peppers, Broccolini, Carrots, Corn, Watercress Salad

Prime Flat Iron Steak
Brandt Beef, Citrus and Herb Marinade, Black Bean Purée, Roasted Garlic, Cracked Potatoes

choice of

Tanner’s S’mores
Dark Chocolate Semi Freddo, Marshmallow Cream, Smoked Caramel, Graham Cracker Tuille

Butterscotch Pot De Crème
Vanilla Chantilly, Caramelized Hazelnuts, Sugar Tuille

Lunch $20

choice of

Fried Calamari
Sriracha, Apricot Jam, Pickled Fresno Chilis, Shishito Peppers

Curried Squash Soup
Seasonal Squash, Red Thai Curry, Coconut Milk, Lemongrass, Crispy Shallots, Thai Basil, Pistachios

Grilled Little Gem Salad 

choice of

Blackened Salmon Tacos
Charred Napa Cabbage, Mango Salsa, Pickled Fresno Chilis, Avocado Cream

Chicken Teriyaki Bowl
Short Grain Brown Rice, Daikon Radish, Carrot Strings, Edamame, Cashews, House Teriyaki Sauce, Furikake

Shishito Burger
Serrano Aïoli, Aged White Cheddar, Charred Napa Cabbage, Shishito Peppers, Potato Bun


21080 Pacific Coast Hwy
Huntington Beach, CA 92648
Website  |  Reservations

​Lunch $20  |  Dinner $40

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March 8 - 14

Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 8 - 14, 2020

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