Savor Memorable Meals - Log Your Foodprints at Yummi.me
Orange County Restaurant Week | Celebrate OC Restaurant Week!

Only 7 Days!

March 4 -10, 2018

Dinner $30


1st Course
Choose One

3 Chicken Taquitos
fried corn tortillas stuffed with shredded chicken & cilantro,

served with lettuce, salsa fresca, sour cream & guacamole

Fresh Fried Chicharron
Paper bag of freshly fried pork chicharron,

shaken at the table with chile con limon and lime juice

Calamari Strips with Dos Salsas
three pieces of fried calamari steak, salsa verde & salsa rosa sauce


2nd Course
Choose One

Wood Grilled Chicken Fajitas
roasted poblanos, peppers, onions, guacamole & salsa fresca
Served with Mexican Rice & Yucatecan Refried Black Beans

House Carnitas
Slow-cooked with a secret ingredient, served with diced avocado
Served with Mexican Rice & Yucatecan Refried Black Beans

Red Chile Beef Flautas
Shredded beef, red chile sauce, crema, chipotle sauce
Served with Mexican Rice & Yucatecan Refried Black Beans


3rd Course

Deep-Fried Ice Cream
vanilla bean ice cream with cocnut breading,

on nutella with dulce de leche & chocolate sauce

Lunch $15


1st Course
Choose One

Fresh Fried Chicharron
Paper bag of freshly fried pork chicharron,

shaken at the table with chile con limon and lime juice

Valentina Fried Chicken
one piece of boneless dark meat,

secret coating, Valentina garlic butter sauce

Grilled Corn Elote
whole ear of sweet corn roasted and grilled over oak with butter,

chipotle salsa, california chiles, green onions & cotixa cheese


2nd Course
Choose One

Trio of solita Tacos on Corn Tortillas with Mexican Cheese & Taquero Salsa
choose any 3 of carnitas, oak-roasted chicken, grilled chicken, carne asada or tofu
served with choice of either mexican rice OR yucatecan refried black beans

Carne Esquites Salad
solita’s oak-grilled carne asada on mixed salad with grilled corn,

avocado, tomato and ranchera dressing

Quesadilla
butter-toasted double flour tortillas with your choice of oak-roasted chicken,

grilled chicken (or just cheese) served with salsa fresca
served with choice of either mexican rice OR yucatecan refried black beans

7631 Edinger Ave., Ste. 1508
Huntington Beach, CA 92647
 (714) 894-2792

Website  |  Reservations

Lunch $15  |  Dinner $30

solita

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