Ruth's Chris Steak House

Ruth's Chris Steak House Logo

2961 Michelson Dr.
Irvine, CA 92612
Website  |  Reservations

$80 Luxe Menu

Orange County Restaurant Week is Celebrating 12 Years!

Get your favorite people and share great meals all week!

The only thing to make is reservations | March 8 - 14

Welcome to OC Restaurant Week design

You can not dine in restaurants, but you can order takeout and pick up delicious meals.

Search those restaurants at 

Luxe Dinner $80

Spicy Items Powered by Melissa’s peppers​

Featured Cocktails
Featuring Hornitos Tequila , Makers Mark, Ketel one Vodka  Roku Gin  & Chambord
Choice of one

Raspberry Lemontini
Ketel Citron, Raspberry vodka, Cointreau, Chambord, lemon sour in a chilled 2 color

Sugar Rimmed Martini Glass. Garnished with Lemon Twist & fresh Raspberries

The  Mule
Ketel one, Domaine de canton Ginger, Lime juice, Simple Syrup, Ginger Beer,

in a Copper Mug. Garnished with Lime wedge & candied Ginger

The Luxurita
Hornitos tequila, Lime juice, Lemon Sour Mix, OJ. Topped with Remy VSOP Float.

Garnished with Lime wedge & Orange slice

Makers Mark Whiskey, House made Grenadine, Lemon juice,
Bitters. Garnished with Lemon Slice & Mint Sprig

The Aviation
ROKU Gin, Marichino Liqueur, Crème de Violet, Lemon Sour Mix.

Garnished with  Black Cherry & lemon twist

Choice of

Louisiana Seafood Gumbo

(spice level 2)

Caesar Salad

Steak House Salad

Choice of

Petite Filet*
The most tender cut of Midwestern beef, broiled expertly to melt-in-your-mouth

16 oz Ribeye*
This USDA Primecut is well marbled for the most Flavor

Surf & Turf 6oz Filet & Cajun Spiced Twin Lobster Tails 
Served Sizzling

Entrée Additions
Supplemental Charge

Green Peppercorn Sauce $6 

Cajun Lobster Tail $18.5

Cajun Six Large Shrimp $ 15

Personal Side Items
Choice of

Garlic Mashed Potatoes

Creamed Spinach

Cremini Mushrooms

Sweet Potato Casserole

Duo Desserts
Choice of

Mini Cheesecake with Chocolate Bark

Mini Chocolate Sin Cake

Mini Bread Pudding with Makers Mark Whiskey Sauce

Featured appetizer

Blackened Seared Ahi-Tuna* $10
ahi-tuna perfectly complemented by a spirited sauce with hints of mustard and beer

Featured Side

South Western Lobster Mac n Cheese $20.5
tender lobster, blend of three-cheeses, mild green-chiles

~  Wine to Pair With Your Restaurant Week Meal ~
$35 Btl or $10 glass 
Domaine Barons De Rothschild

Las Huertas Cabernet Sauvignon

Las Huertas Chardonnay Colchagua Valley Chile

No Substitutions Please | Tax & gratuity not included 
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food – borne illness

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