Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 8 - 14, 2020

Great Conversations begin with Great Meals

March 8 - 14

Dinner $40


Appetizers
choice of

Poached Pear Salad
Arugula, panko, goat cheese, pickled red onions, heirloom tomatoes
With candied pecans

Calamari Fritti
Steak cut calamari cooked in tempura batter with chili ancho aioli

Cajun Shrimp
A fiery blend of garlic and Cajun spices


Entrée
choice of

Simply Grilled Fresh Fish
Choose either Skuna Bay Salmon, Mahi Mahi, or Idaho Trout
In the spirit of showcasing the quality of our Fresh Fish, we simply season and grill our selections,

pairing them with grilled broccolini, marinated tomatoes and mozzarella with a balsamic glaze

Spicy Orange Ginger Glaze Mahi Mahi
Chargrilled, sweet and spicy glaze, jasmine rice

Mediterranean Barramundi
Pan seared, tomatoes, Kalamata olives, capers, basil, jasmine rice

The Flagship 
(Catch of the day)
brandy herb marinade, Cajun spices, homemade Yukon
Gold garlic mashed potatoes, Kentucky bourbon gravy, Santa Fe butter 


Desserts
choice of

Individual Chocolate Torte
Decadent flourless chocolate cake served warm

Cheesecake
New York style cheesecake with fresh raspberry or strawberry sauce

Lunch $20


Appetizers
choice of

Poached Pear Salad
Arugula, panko, goat cheese, pickled red onions, heirloom tomatoes

Calamari Fritti
Steak cut calamari with chili ancho sauce

Cajun Shrimp
A fiery blend of garlic and Cajun spices
                                               

Entrée Selections
choice of

Simply Grilled Fresh Fish
In the spirit of showcasing the quality of our Fresh Fish, we simply season and grill our selections,

pairing them with grilled broccolini, marinated tomatoes, and mozzarella with a light balsamic glaze.  
Choose either Skuna Bay Salmon, Mahi Mahi, or Idaho Trout

Spicy Orange Ginger Glaze Mahi Mahi
Chargrilled, sweet and spicy glaze, jasmine rice

Flagship
(Catch of the day)
brandy herb marinade, Cajun spices, homemade Yukon
Gold garlic mashed potatoes, Kentucky bourbon gravy, Santa Fe butter


Dessert
choice of

Individual Chocolate Torte
Decadent flourless chocolate cake served warm

Cheesecake
New York style cheesecake with fresh raspberry or strawberry sauce

Rusty Pelican

2735 West Coast Hwy.
Newport Beach, CA 92663
949.642.3431

Website  |  Reservations

​Lunch $20  |  Dinner $40

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