Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 8 - 14, 2020

Taste the anticipation... March 8 - 14

Featured Cocktails $11

Strawberry Jalapèno Martini
Ketel One vodka, strawberry simple syrup, fresh lemon juice, jalapèno

Bourbon Cider Martini
Maker’s Mark bourbon, fresh lemon juice, clove simple syrup, apple cider

28719 Los Alisos Blvd.
Mission Viejo, CA 92692
949.380.7261
Website  |  Reservations

Dinner $40

Piccolino Ristorante​

Dinner $40


Insalate
choice of

Piccolino
romaine, mixed organic greens, tomato, red onions, cucumber,
balsamic vinaigrette

Tricolore
spinach, radicchio, arugula, crispy prosciutto, toasted almond,
feta cheese, lemon vinaigrette


Secondi
choice of

Filetto al Balsamico
grilled 7oz. beef tenderloin, balsamic shallots, rosemary, garlic,
roasted rosemary potatoes, vegetable medley

Agnolotti D’aragosta
lobster filled half moon ravioli, lobster cognac basil reduction

Pollo Farcito ai Mille Sapori
baked chicken breast filled with ricotta & spinach, prosciutto,
creamy white wine, herbs, roasted rosemary potatoes, vegetable medley

Pesce al Limone
grilled Chilean Seabass, arugula, ciliegina tomato, roasted garlic, e.v.o.o., lemon & herbs,
 roasted rosemary potatoes, vegetable medley


Dolci
choice of

Tiramisu
espresso, lady fingers, rum, mousse

Cannoli alla Siciliani
cannoli, ricotta cheese, chocolate chips


No substitutions. Beverage, tax, and gratuity not included. No splitting or sharing. Cannot be combined with other offers. $25 corkage fee applies.

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