Dinner $50

Choice of one

parmesan crusted, chives, smoked tomato aioli, lemon

Spinach Artichoke Dip
warm sourdough bread

Roasted Beets
beet vinaigrette, california citrus, baby lettuce, truffle pecorino

Choice of one

Skuna Bay Salmon
lentils, roasted winter vegetable

Roasted Jidori Chicken
roasted breast, truffled dark meat roulade, herbed dumplings, natural jus

Winter Squash Risotto
arborio rice, butternut squash purée, brown butter walnuts

Lamb Duo
double chop, kofta, chic pea purée

Filet Mignon
seasonal vegetables, roasted garlic mashed potatoes

Choice of one

Smoked Chocolate Fondant
toasted marshmallow, s’mores ice cream

Classic Crème Brûlée
tuile cookie, seasonal berries

Crepe Suzette Cake
confit blood orange

Orange Hill Restaurant

6410 E Chapman Ave.
Orange, CA 92869
(714) 997-2910
Website  |  Reservations

Dinner $50

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March 4 -10, 2018

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