Orange County Restaurant Week is Celebrating 12 Years!
Welcome to OC Restaurant Week design

You can not dine in restaurants, but you can order takeout and pick up delicious meals.

Search those restaurants at TimeforTakeout.com 

Get your favorite people and share great meals all week!

The only thing to make is reservations | March 8 - 14

Featured Cocktail $12


Not Your Traditional Sour
Maker's Mark, orange bitters, agave nectar, fresh lemon

Lunch $15

Spicy Items Powered by Melissa’s peppers​



Appetizer
choice of

Fava Bean and Wild Mushroom Soup

Spinach Salad
Spinach, chilled asparagus, shaved red onion, bacon, parmesan, champagne vinaigrette
 

Entrée
choice of

Grilled Salmon
Rice and mixed vegetables with beurre blanc sauce

Grilled Peri-Peri Chicken Sandwichspicy level 5-6
7oz. peri-peri marinated chicken breast, lettuce, tomato, bacon and avocado on a soft ciabatta bun
Peri-peri sauce is made with a bird's eye chili pepper

Mozambique Penne Pasta
Asparagus, roasted tomatoes, spinach, mushrooms and garlic with pecorino cream sauce
 

Dessert
choice of

Bread Pudding
Macadamia nut, banana and white chocolate with cinnamon creme anglaise

Sorbet Duo
Chef's choice

Dinner $30
Spicy Items Powered by Melissa’s peppers



Appetizer
choice of

Fava Bean and Wild Mushroom Soup

Spinach Salad
Spinach, chilled asparagus, shaved red onion, bacon, parmesan, champagne vinaigrette
 

Entrée
choice of

Grilled Salmon
Rice and mixed vegetables with beurre blanc sauce

Peri-Peri Chickenspicy level 5-6
1/4 grilled chicken, rice and mixed vegetables with peri-peri sauce
Peri-peri sauce is made with a bird's eye chili pepper

Mozambique Penne Pasta
Asparagus, roasted tomatoes, spinach, mushrooms and garlic with pecorino cream sauce

Petit Filet
8oz. filet, mashed potatoes and mixed vegetables


Dessert
choice of

Bread Pudding
Macadamia nut, banana and white chocolate with cinnamon creme anglaise

Sorbet Duo
Chef's choice

Mozambique Restaurant Logo

Mozambique

1740 S Coast Hwy,
Laguna Beach, CA 92651
949.715.7777
Website  |  Reservations
Lunch $15  |  Dinner $30

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