Lunch $25
Includes glass of sparkling or house wine


Snacks
choice of

Albacore Tostada
orange pepper, Sriracha mayo, Japanese dressing , cilantro, avocado

Chorizo & Potato Croquettes
jalapeno lime aioli, Oaxaca cheese

Seasonal Salad

Seasonal Soup



Plates
choice of

Pork Cheek Adobo
garlic fried rice, chimichurri  

House Made Fettuccine
spicy garlic tomato basil sauce, fresh ricotta, grilled broccolini    

Market Fish
seasonal preparation

Kobe Burger
bacon, caramelized shallot, tomatoes, arugula, cheese, rosemary aioli, fries


Dessert
choice of

Chocolate Fondant

Tropical Verrine

Dinner $50
includes wine pairing for 3 courses


First Course
choice of

Albacore Tostada
orange pepper, Sriracha mayo, Japanese dressing , cilantro, avocado

Seasonal Soup

Seasonal Salad



Second Course
choice of

Yellow Fin Tuna
coconut lime vinaigrette, avocado, chicharron, radish

Pork Cheek Adobo
garlic fried rice, chimichurri  

Shrimp Lumpia
grilled pineapple & tomato salad, vegetables, herbs, spicy aioli   



Main Course
choice of

Market Fish
seasonal preparation

Pork Ribeye
polenta, grilled broccolini, shallot marmalade, cider jus

New York Steak
seasonal preparation

House Made Fettuccine
spicy garlic tomato basil sauce, fresh ricotta, 
grilled broccolini  


Dessert
choice of

Chocolate Fondant

Tropical Verrine

Mix Mix Kitchen Bar

Only 7 Days!

March 8 - 14, 2020

300 N Main St.
Santa Ana, CA 92701
714.836.5158
Website​

Lunch $25  |  Dinner $50

Orange County Restaurant Week is Celebrating 10 Years!

Great Conversations begin with Great Meals

March 8 - 14

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