Only 7 Days!

March 4 -10, 2018

300 N Main St.
Santa Ana, CA 92701
(714) 836-5158
Website  |  Reservations

​Lunch $20  |  Dinner $40
Sunday Brunch $20

$40 Dinner
Select one item in each section


Snacks

Tuna Poke Toast
Avocado, seaweed, radish, grilled bread

Albacore Tostada
Orange pepper, Sriracha mayo, ginger soy, cilantro, guacamole

Local Goat Cheese Toast
Seasonal fruit, honey, petite herbs

Deviled Egg
Salmon, cracklings, pickled onion

Cheese Steak Fries
Belgium style fries, house made cheese whiz, oxtail

Chorizo and Potato Croquettes
Jalapeno lime aioli


Small Plates

Market Vegetable Soup
Seasonal preparation

Market Salad
Seasonal preparation

Filipino Ceviche
Yellow fin tuna, coconut lime, avocado, pork cracklings, Thai chile


Plates

Market House Made Pasta
Seasonal preparation

Market Fish
Seasonal preparation

Crispy Duck Leg
Mushroom risotto, blackberries, Szechuan pepper, cider jus


Dessert

Girl Scout S’mores Cookie Parfait
S’mores Cookie milk panna cotta, S’mores crumble,

Valrhona manjari cremeux, torched nitro marshmallows



The Chambord Coronation
Chambord bubble crown, gin, honey, cardamom bitters


Menu is subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or 
unpasteurized milk may increase your risk of foodborne illness.

Check out our $80 Luxe Dinner Menu

$20 Lunch
Select one item in each section


Snacks

Tuna Poke Toast
Avocado, sea weed, radish, grilled bread

Local Goat Cheese Toast
Seasonal fruit, honey, petite herbs

Deviled Egg
Salmon, cracklings, pickled onion

Market Vegetable Soup
Seasonal preparation

Market Salad
Seasonal preparation


Plates

Market House Made Pasta
Seasonal preparation

Market Fish
Seasonal preparation

Grilled Marinated Chicken
Butter lettuce, tomato, cucumber, radish, avocado, red onion, Japanese dressing

Kobe Burger
Bacon, caramelized shallot, tomatoes, arugula, cheese, rosemary aioli, fries


Dessert

Girl Scout S’mores Cookie Parfait
S’mores Cookie milk panna cotta, S’mores crumble,

Valrhona manjari cremeux, torched nitro marshmallows



The Chambord Coronation
Chambord bubble crown, gin, honey, cardamom bitters


Menu is subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or 
unpasteurized milk may increase your risk of foodborne illness.

$20 Sunday Brunch
Available Sunday Only 11am -3pm
Select one item in each section


Snacks

Tuna Poke Toast
Avocado, seaweed, radish, grilled bread

Local Goat Cheese Toast
Seasonal fruit, honey, petite herbs

Deviled Egg
Salmon, cracklings, pickled onion

Market Vegetable Soup
Seasonal preparation

Market Salad
Seasonal preparation


Plates

Market House Made Pasta
Seasonal preparation

Cinnamon French Toast
Maple syrup, berries, Chantilly, candied bacon

Duck and French Toast
Five spice maple, Szechuan pepper-cider jus, blackberries

Steelhead Salmon Benedict
Brioche, fried egg, hollandaise, cherry tomato, Gem salad

Grilled Marinated Chicken
Butter lettuce, tomato, cucumber, radish, avocado, red onion, Japanese dressing

Kobe Burger
Bacon, caramelized shallot, tomatoes, arugula, cheese, rosemary aioli, fries


Dessert

Girl Scout S’mores Cookie Parfait
S’mores Cookie milk panna cotta, S’mores crumble,

Valrhona manjari cremeux, torched nitro marshmallows nuts

The Chambord Coronation
Chambord bubble crown, gin, honey, cardamom bitters


Menu is subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or 
unpasteurized milk may increase your risk of foodborne illness.

Mix Mix Kitchen Bar