Dinner $40


Zuppe E Antipasti
Choice of

Minestrone Di Verdure
Seasonal vegetable soup made with vegetable stock

Bruscheita Calda
Grilled ciabatta rubbed with garlic and topped with warm chopped tomatoes, basil and kalamata olives


Primi
Choice of

Caprese Calda
Grilled tomatoes, fresh mozzarella and basil; drizzled with basil-infused extra-virgin olive oil

Tagliatelle Alla Bolognese
Pasta ribbons with traditional meat ragu and Grana Padano

Pennoni Alla Vodka
Large pasta tubes with bacon, vodka-creamtomato sauce and Grana Padano


Secondi
Choice of

Linguine Mare Chiaro
Thin flat pasta with clams, mussels, prawns and scallops;

seasoned with tomatoes, crushed red pepper, garlic and Trebbiano wine

Petto Di Pollo Al Peperoncino
Grilled free-range chicken breast marinated with sage, rosemary, thyme,

crushed red pepper, white wine, Dijon mustard and lemon;

served with spicy peperoncino sauce, sautéed organic spinach and roasted Yukon Gold potatoes

Scaloppine Al Carciofi E Limone
Thinly-pounded veal sautéed with sliced fresh baby artichokes and lemon;

served with roasted Yukon Gold potatoes and sautéed seasonal vegetables


Dolci
Choice of

Budino Di Pane
Bread pudding made with Granny Smith apples, golden raisins,

figs and brandy; served with cröme anglaise and caramel-sea salt gelato

Cannoli Siciliani
Cannoli filled with sheep's milk ricotta, candied orange, bittersweet chocolate and pistachios

Il Fornaio

18051 Von Karman Ave.
Irvine, CA 92612
(949) 261-1444

Website  |  Reservations
Lunch $20  |  Dinner $40

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Lunch $20


Zuppe E Antipasti
Choice of

Minestrone Di Verdure
Seasonal vegetable soup made with vegetable stock

Insalata Di Spinaci
Organic baby spinach salad with red onions, mushrooms, toasted walnuts and vinaigrette


Piatti Unici
Choice of

Insalata Di Pollo Dal Girarrosto
Mixed greens, shredded free-range rotisserie chicken breast, applewood-smoked bacon,

shaved Grana Padano cheese, tomatoes, focaccia croutons and house vinaigrette

Capricciosa Pizza
Mozzarella, ham, artichokes, mushrooms, kalamata olives, oregano and tomato sauce

Piada Grani Antichi
Smart Flour ancient grains flatbread with prosciutto,

stracchino cheese, arugula and tomatoes; served with french fries

Linguine Con Polpeitine
Thin flat pasta with meatballs, tomato sauce and
Grana Padano; topped with pecorino pepato

Conchiglie Al Pollo
Shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic and Trebbiano wine


Dolci
Choice of

Spumone Gelato
Strawberry, chocolate hazelnut and pistachio gelato, folded together with cherries,

chocolate chips and pistachios; served with raspberry and chocolate sauce

Cannoli Siciliani
Cannoli filled with sheep's milk ricotta, candied orange, bittersweet chocolate and pistachios

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