Luxe Menu $80
5course + Dessert


Beverage
choice of 

Sake / Senkin


Wine / koshu


Beer / kawaba



First Course

Surinagashi
Spring cabbage, Scallop


Second Course

Sakura Masu
Ocean Trout sashimi, rapini 


Third Course

Tara
Black cod, Asian Cauliflower


Fourth Course

Aigamo 
Roasted Duck


Fifth Course
 
Sushi 
6pc Assorted Nigiri Sushi 


Sweet

Panna cotta



Please Note The Menu  is Subject  to Change Depending on Market Availability

Hana r'e

Get your favorite people and share great meals all week!

The only thing to make is reservations | March 8 - 14

2930 Bristol St.
Costa Mesa, CA 92626
714.545.2800
Website

$80 Luxe Menu

Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 8 - 14, 2020

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