Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 8 - 14, 2020

Get your favorite people and share great meals all week!

The only thing to make is reservations | March 8 - 14

Dinner $50

choice of

Pride of the Crowns Salad
mixed greens, walnuts, bacon, scallion, shaved cheese

shaved brussels sprout, caramelized onions, parmesan, bacon, basil

Potato Leek Soup
crispy onions, Devonshire cream

Crab Cake ($5 up-charge)
Old Bay remoulade, petite frisee salad

choice of

Pork Wellington
port wine sauce, mushroom duxelles, sautéed spinach

Seared Ahi
ginger mushrooms, peas, soy glaze

Beet & Truffle Gnocchi
brown butter, hazelnuts, Manchego cheese

California Cut Prime Rib
mashed potatoes, Yorkshire pudding,
and choice of Lawry’s Creamed Corn or Lawry’s Creamed Spinach

choice of

Panna Cotta
Meyer lemon jam, rosemary shortbread cookies

English Trifle
strawberry, Bavarian cream

CC Brown's Hot Fudge Sundae
Strauss vanilla bean ice cream, fresh cream, marcona almonds​

3801 E. Coast Hwy.
Corona del Mar, CA 92625
Website Reservations

Dinner $50

Five Crowns

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