Get your favorite people and share great meals all week!

The only thing to make is reservations | March 8 - 14

Lunch $15
Spicy Items Powered by Melissa’s peppers​​


Appetizer

Garlic bread
Oven-baked bread baked with butter and garlic


Entree
choice of

Penne all’ Amatriciana
California San Marzano style tomatoes flavored with Guanciale are kicked up a notch with the combination of

hot Thai red and green and Calabrian chilies for the perfect a zing of spice

Linguine al Pesto with Chicken
The enticing combination of fresh basil, EVOO, garlic, 16-month Italian Grana Padano,

toasted walnuts, and cubes of rosemary chicken

Tricolore Salad
Rosemary chicken served on a bed of mixed greens tossed with green beans,

cherry tomatoes, walnuts, goat cheese, red onions, and balsamic dressing


Beverage
choice of

Any Non-Alcoholic Beverage

Beer +$3

Wine +$3

Casa Barilla Bold Blue Logo

3333 Bristol Street
Costa Mesa, CA 92626
657.205.1025
Website

Lunch $15  |  Dinner $20

Dinner $20
Spicy Items Powered by Melissa’s peppers​​



Appetizer

Garlic bread
Oven-baked bread baked with butter and garlic


Entree
choice of

Lemon Salmon Linguine
Creamy lemon sauce coated salmon and asparagus tossed into a bed of perfectly al dente linguine 

Penne all’ Amatriciana
California San Marzano style tomatoes flavored with Guanciale are kicked up a notch with the combination of

hot Thai red and green and Calabrian chilies for the perfect a zing of spice

La Frieda Pizza
Housemade pesto topped with mozzarella cheese, thinly sliced tomatoes,

creamy burrata, and finished off with delicate leaves of fresh basil


Dessert
choice of

Panacotta

Tiramisu



Beverage
choice of

Any Non-Alcoholic Beverage

Beer +$3

Wine +$3

Dish of Penne Amatriciana Photo

Orange County Restaurant Week is Celebrating 12 Years!
Welcome to OC Restaurant Week design

You can not dine in restaurants, but you can order takeout and pick up delicious meals.

Search those restaurants at TimeforTakeout.com 

search restaurants and menus