Orange County Restaurant Week is Celebrating 12 Years!
Welcome to OC Restaurant Week design

You can not dine in restaurants, but you can order takeout and pick up delicious meals.

Search those restaurants at TimeforTakeout.com 

Get your favorite people and share great meals all week!

The only thing to make is reservations | March 8 - 14

Dinner $30


Appetizer
choice of

Arancini
risotto balls / porcini mushrooms / smoked mozzarella / fresh herbs / marinara sauce 

PEI Mussels
prosecco / meyer lemon / garlic / fresh herb puree / chili flakes 

Caesar
whole leaf romaine / white anchovies / ‘oil & vinegar’ caesar dressing 


Farmers Market Salad
mixed greens / apples / gorgonzola / candied walnuts / white balsamic vinaigrette 

Crudo of Pacific Yellowtail
blood orange vinaigrette / pickled shallots / radish / EVOO / sea salt 

Fritto Misto
shrimp / calamari / green beans / lemons / lemon & fresh herb aioli  - for 2 people 

Polpette
Nonna Maria’s slow braised meatballs / tomato sauce / pecorino chianti 

Salumi e Formaggi Misti
artisanal salumi & cheeses / grilled bread / condiments  - for 2  people 
 

Entree
choice of

Spaghettini alla Checca
roasted heirloom tomatoes / garlic / basil / fresh mozzarella 

Rigatoni Alfredo 2.0
pancetta / roasted wild mushrooms / smoked mozzarella / cream / parmesan cheese 

Lasagna al Forno
fresh pasta / bolognese / béchamel / parmigiano 

Bucatini di Cinghiale
spicy wild boar sausage / sweet peppers / broccolini / treviso / pecorino romano 

Penne al Pesto
homemade basil & arugula pesto / fresh ricotta / toasted pine nuts / pecorino chianti 

Salmone
pan seared scottish salmon / roasted heirloom carrots / beluga lentils / pistachio salsa verde 

Piccata di Pollo
Mary's free range chicken breast / pan fried / capers / lemon / polenta / cippolini / honey squash 

Bistecca ‘Flat Iron’
grilled prime flat iron steak / broccolini  / pancetta / cipollini / roasted potatoes 
 

Dessert
choice of

Panna Cotta
vanilla bean / lime / blueberry syrup / fregolotta 

Budino al Caramello
caramel / chocolate ganache / sea salt / roasted hazelnuts / whipped cream 


Tiramisu
ladyfingers / mascarpone / espresso / rum / cocoa 

Brunos Limoncello
homemade limoncello infused with vanilla bean / toasted fennel seeds / biscotti 
 


*Does Not Include Tax or Gratuity. Please No Sharing Or Splitting. 

Brunos Italian Kitchen Logo

Brunos Italian Kitchen

210 W Birch St.
Brea, CA 92821
714.257.1000

Website  |  Reservations

​Dinner $30

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