Orange County Restaurant Week is Celebrating 12 Years!
Welcome to OC Restaurant Week design

You can not dine in restaurants, but you can order takeout and pick up delicious meals.

Search those restaurants at TimeforTakeout.com 

Get your favorite people and share great meals all week!

The only thing to make is reservations | March 8 - 14

Featured Cocktail $12


Pepper Club
Roku Gin, Chambord, House-Made Spiced
Raspberry Syrup, Egg White, White Pepper

Lunch $20


Starter
choice of

Tombo Tuna Tacos

Chilli Shrimp Scampi

 
 
Entree
choice of

Chicken Bahn Mi Sandwich

AnQi Street Noodles

Half Maine Lobster with An’s Famous Garlic Noodles™
(+add-on $20)
 
 
 
Dessert/After Dinner

Chef’s Choice of Sorbet or Ice Cream  with Seasonal Fruit
 
 
Add-On a Glass
 
Chardonnay | Overlook $12

Cabernet | Martin Ray $12

 
 
Vegetarian options are available. Beverage, tax and gratuity not included.  No splitting or sharing.

Dinner $50


Starter
choice of

Truffle Sashimi

Coconut Portobello Mushrooms

Crispy Pastrami Eggrolls
 

 
Entree 
choice of

Spicy Tofu Masala

Crustacean Shaken Beef

Tiger Prawns with  An’s Famous Garlic Noodles™
(+add-on $25)
 
 
Dessert/After Dinner 
 
Chef’s Sticky Toffee Pudding with Salted Caramel Ice Cream
 
 
Add-On a Glass
 
Chardonnay | Overlook $12

Cabernet | Martin Ray $12
 

 
Vegetarian options are available. Beverage, tax and gratuity not included.  No splitting or sharing. 

AnQi by House of An Logo

3333 South Bristol Street 

Costa Mesa, CA 92626

714.557.5679​

Website​  |  Reservations

​Lunch $20  |  Dinner $50

AnQi by House of An

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