Celebrating 10 Years!

Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 4 -10, 2018

Eat. Drink. Repeat

Dinner $30


Starter
choice of

Cesare
Romaine Hearts, Anchovy Lemon Dressing & Shaved Parmigiano Reggiano, homemade breadcrumbs

Insalata di Pomodori
Heirloom Tomatoes, Avocado, Mozzarella Di Bufala, Red Onion,

Gaeta Olives, Oregano, Salt, & Extra Virgin Olive oil

Prosciutto & Parmigiana
Sliced Prosciutto di parma and chunks of Parmigiano Reggiano


Entree
choice of

Diavola (Choice of Mild or Spicy Salame)
Napoletana Style Salame, Mozzarella di Bufala, San Marzano DOP

Pomodoro Sauce, Fresh Basil & Extra Virgin Olive Oil

Margherita Pizza
Mozzarella di Bufala, San Marzano DOP Pomodoro Sauce,

Fresh Basil & Extra Virgin Olive Oil

Ravioli Mimosa
Spinach and Ricotta Cheese Stuffed Ravioli sautéed with Baked Ham

in San Marzano DOP Pomodoro Sauce and Cream

Penne al Sugo con Polpette
Penne Pasta, San Marzano DOP Pomodoro sauce, Meatballs, Fresh Basil & Extra Virgin Olive Oil


Dessert
choice of

Tiramisu
Lady Fingers soaked in Espresso Coffee and layered with Mascarpone Cream, topped with Cocoa

Gelato Misto
Daily selection of Artisanal Gelato

Budino
Velvety Chocolate Custard, Bailey’s Cream



Glass of Wine $10


Chardonnay Bramito

Malbec Vie Cave




Vegetarian options are available.
Beverage, tax and gratuity not included. No splitting or sharing.

Lunch $15


Starter
choice of

Cesare
Romaine Hearts, Anchovy Lemon Dressing & Shaved Parmigiano Reggiano, homemade breadcrumbs

Insalata di Pomodori
Heirloom Tomatoes, Avocado, Mozzarella Di Bufala, Red Onion,

Gaeta Olives, Oregano, Salt, & Extra Virgin Olive oil

Prosciutto & Parmigiana
Sliced Prosciutto di parma and chunks of Parmigiano Reggiano   


Entree
choice of

Margherita Pizza
Mozzarella di Bufala, San Marzano DOP Pomodoro Sauce, Fresh Basil & Extra Virgin Olive Oil

Panuozzo Parma
Napoletana Style Pizza Dough Sandwich stuffed with Prosciutto di Parma,

Mozzarella di Bufala Fresh Basil & Heirloom Tomato

Ravioli Mimosa
Spinach and Ricotta Cheese Stuffed Ravioli sautéed with Baked Ham

in San Marzano DOP Pomodoro Sauce and Cream


Dessert
choice of

Tiramisu
Lady Fingers soaked in Espresso Coffee and layered with Mascarpone Cream, topped with Cocoa

Gelato Misto
Daily selection of Artisanal Gelato


Vegetarian options are available.
Beverage, tax and gratuity not included. No splitting or sharing.

Monarch Bay Plaza

32860 Pacific Coast Hwy.

Dana Point, CA 92629

949.429.1102

Website  |  Reservations

​Lunch $15  |  Dinner $30

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