Dinner $50

choice of

Ketel Rosemary Lemon Drop
Ketel One Citron, Triple Sec, and Fresh Lemon Juice Infused with Rosemary

Makers Old Fashioned
Makers Mark  bourbon whiskey with muddle sugar, Angostura Bitters, 
orange peel and Luxardo Maraschino Cherry

Chambord Kir Royale
Champagne and Chambord black raspberry liqueur

First Course
choice of

Sweet Stuffed Peppers
Sweet peppers stuffed with jumbo lump crab, cream cheese, ponzu, mango,
papaya, and cucumber relish

Tempura Artichoke Hearts
Artichoke hearts, fried in rice tempura batter, Burrata cheese, Italian pesto, and spicy aioli

Salad Course

White House Greens
Iceberg lettuce, crisp carrots and cherry tomatoes tossed with our famous White House 
passion fruit and ginger vinaigrette in a rice paper nest

choice of

Hanger Steak
Prime Hanger steak in a Chimichurri marinade of parsley, 
garlic, cilantro, cumin, and red chili flakes

Pizza ai Carciofi
Pizza with artichoke hearts, onion, and mozzarella cheese

Chicken Tarragon
breast of chicken, filled with Fontina cheese, imported ham, fragrant tarragon 
beurre blanc, demi-glaze served with seasonal vegetables

Salmon Chocolat
Steamed Atlantic salmon with Chef Bruno’s creation of Belgium “white chocolate mashed potato” 
with Japanese ginger, orange and a citrus beurre blanc


Fresh whitefish stuffed with crab and served with a delicious man go
sauce and carrot ginger purée

Rigatoni Carbonara
Large, tube pasta with Parmigiano-Reggiano cheese, egg,
sautéed bacon, dusted with black pepper


Our family recipe of Savoiardi sugar biscuits dipped in espresso and dark rum,

topped with Mascarpone sweet cream cheese sprinkled with cocoa

887 S Anaheim Blvd

Anaheim, CA 92805

Dinner $50

Orange County Restaurant Week is Celebrating 10 Years!

Only 7 Days!

March 8 - 14, 2020

Great Conversations begin with Great Meals

March 8 - 14

Anaheim White House

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